Nidar Chocolate Marshmallow Bears 125g

Product Information

Biona’s Vegan Pomegranate Hearts are heart shaped jellies made with real pomegranate juice. They contain absolutely no artificial colours, flavourings or gelatine, and are instead made of 100% organic ingredients like raw cane sugar and glucose syrup. There are many reasons to make a stop at one of these unusual spots the next time you pull into port on a Norwegian cruise. Even if it’s your first time in this majestic part of the world, you’ll be glad to have somewhere interesting to shelter during its rain storms (particularly if you’re travelling outside of the summer peak season). How we perceive the amount we're eating plays a big role in how satisfied we feel. "Evidence suggests that size of plates, spoons and glasses can unconsciously influence how much food someone eats. For example, using large plates can make food appear smaller - often leading to overeating," explains Perrow.

Nugatti is one of the most popular brands of chocolate spread in Norway. It is made from hazelnuts and cocoa and has a rich, intense flavor. Want to learn more about food in Norway? Learn how to make Norwegian pancakesor discover Lefse, a Norwegian food classic. SMASH are salty corn chips covered in milk chocolate. This ultimate combination of sweet, salty, and crispy all-in-one bite makes it hard not to eat the entire bag in one sitting! If you love sweet and salty, prepare to be obsessed with SMASH.The candy is light, with just a hint of saltiness. It’s also very indulgent, making it a favorite treat for many people (including me). If you’re looking for something different than the traditional herring dish, then salt sild is definitely worth trying. You might be surprised at how much you enjoy it! Over the years, the cuisine has become increasingly globalized and foods such as sushi, pizza and pasta are often dished out on the Norwegian dinner table. A popular term coined in recent times is Taco-Friday, a Norwegian dinner concept especially popular among students. The most renowned pizza brand Grandiosa is also consumed on such regular basis that it has earned its spot in what we consider Norwegian cuisine. It’s good news for fans of the fizz! Sherbet drops, sherbert lemons, flying saucers and sherbet dips are all completely vegan and vegetarian friendly.

Fruit Pastilles are like the grown-up version of jelly tots and they’re the sweet you reach for when you really want to test your jaw muscles. Djungelvrål is especially popular with children, who love the intense salty flavor. However, adults often enjoy candy as well. In fact, many Swedish adults say that Djungelvrål is one of their favorite childhood memories. If you haven’t tried it yet, you’re missing out on a true Swedish treat! Opening times: Low season (August 21 to June 11) Tuesday to Friday 10am-3pm; Saturday and Sunday 12pm to 4pm; summer season (June 11 to August 20) 10am-5pm, everyday Norwegian sweets and candies are some of the best in the world. From Twist to Kremtopper, there is something for everyone. The unique flavors and textures of Norwegian chocolates are sure to please even the most discerning sweet tooth.Starbursts are another classic sweet that have been around for eons. Bursting with real fruit juice in every bite, there’s something satisfying about the way starbursts are both soft and chewy at the same time.

As factory locations go, it’s got to be one of the more beautiful – with views out to Salhusfjorden (a 2.5 mile/4km long fjord). Some 130 years of history sit within its walls. Start your visit with a film about the factory’s story – from 1859 to 1989 – featuring its former workers. What makes them even better is that these tiny treats are made entirely from natural ingredients such as fruit juices and also contain organically sourced colours, which makes them ideal for sweet-toothed vegetarians and vegans. 10. Love Hearts Has the list awoken your appetite for Norwegian food and drinking culture? Bergen hosts a food- and beer festival (Mat- og øl festival) at the end of August and beginning of September every year. Here you can try out different varieties in both local food cuisine and beer brands.

5. Pastries and desserts

Jars full of sweets have always been great gifts, and there’s no reason for vegans or vegetarians to miss out with these luxury personalised vegan sweet jars. Tangy, vegan and tasty, these products come in a range of mouth watering flavours like Eton Mess, Peach Fizz and Sour Watermelon, have no artificial colouring or flavourings and all contain real fruit juice. 4. Vegan Freedom White Vanilla Mallows